Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/878227
Title: Influence of a native strain of Staphylococcus xylosus on the microbiological, physicochemical and sensorial characteristics on milano salami type.
Authors: FIORENTINI, A. M.
SAWITZKI, M. C.
BERTOL, T. M.
CUNHA JUNIOR, A.
SANT'ANNA, E. S.
Affiliation: ANGELA MARIA FIORENTINI, UFSC/UNIJUÍ; MARISTELA CORTEZ SAWITZKI, UFSC; TERESINHA MARISA BERTOL, CNPSA; ANILDO CUNHA JUNIOR, CNPSA; ERNANI SEBASTIÃO SANT'ANNA., UFSC.
Date Issued: 2010
Citation: Brazilian Archives of Biology and Technology, v. 53, n. , p. 961-974, 2010. Disponível em: <http://www.scielo.br/scielo.php?script=sci_issuetoc&pid=1516-891320100004&lng=pt&nrm=iso>. Acesso em: 21 fev 2011.
NAL Thesaurus: starter cultures
Notes: Projeto/Plano de Ação: 03.08.60.900-02.
Type of Material: Artigo de periódico
Access: openAccess
Appears in Collections:Artigo em periódico indexado (CNPSA)

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