Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/918833
Title: Comparison between methodologies to evaluate the pigmentation intensity as a nutrition and genetic improvement tool in fish.
Authors: REZENDE, F. P.
LANNA, E. A. T.
CECON, P. R.
STRINGHETA, P. C
VIDAL JÚNIOR, M. V.
VIANA, R. A.
QUADROS, M.
Affiliation: MOISES QUADROS, CPAF-RR.
Date Issued: 2011
Citation: In: WORLD AQUACULTURE, 2011. Abstract... Natal: World Aquaculture Society, 2011.
Thesagro: Peixe
Type of Material: Resumo em anais e proceedings
Access: openAccess
Appears in Collections:Resumo em anais de congresso (CPAF-RR)

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