Navegando por Autor BAZO, G. L.
Mostrando resultados 1 a 3 de 3
Ano de publicação | Título | Autor(es) |
2011 | Effect of storage period on isoflavone content and physiological quality of conventional and transgenic soybean seeds. | ÁVILA, M. R.![](/alice/image/stats/report.png) ; BRACINI, A. de L.![](/alice/image/stats/report.png) ; ALBRECHT, L. P.![](/alice/image/stats/report.png) ; SCAPIM, C. A.![](/alice/image/stats/report.png) ; MANDARINO, J. M. G.![](/alice/image/stats/report.png) ; BAZO, G. L.![](/alice/image/stats/report.png) ; CABRAL, Y. C. F.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2012 | Physiological quality, content and activity of antioxidants in soybean seeds artificially aged. | ÁVILA, M. R.![](/alice/image/stats/report.png) ; BRACCINI, A. de L. e![](/alice/image/stats/report.png) ; SOUZA, C. G. M.![](/alice/image/stats/report.png) ; MANDARINO, J. M. G.![](/alice/image/stats/report.png) ; BAZO, G. L.![](/alice/image/stats/report.png) ; CABRAL, Y. C. F.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2011 | Volume de calda com diferentes produtos e seu efeito na qualidade fisiológica de sementes de soja. | DAN, L. G. M.![](/alice/image/stats/report.png) ; BRACCINI, A. L.![](/alice/image/stats/report.png) ; RICCI, T. T.![](/alice/image/stats/report.png) ; PICCININ, G. G.![](/alice/image/stats/report.png) ; KRZYZANOWSKI, F. C.![](/alice/image/stats/report.png) ; FRANÇA-NETO, J. B.![](/alice/image/stats/report.png) ; HENNING, A. A.![](/alice/image/stats/report.png) ; BAZO, G. L.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |