Browsing by Subject edible films
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
| 2010 | Composite edible films reinforced by nano-sized particles, fibers and emulsions. | McHUGH, T. H.  ; AVENA-BUSTILLOS, R. J.; BILBAO-SAINZ, C.; MOURA, M. R. de; AZEREDO, H. M. C. de; MATTOSO, L. H. C. |
| 2013 | Effect of chitosan nanoparticles and pectin content of mechanical properties and water vapor permeability of banana puree films. | MARTELLI, M. R.; BARROS, T. T.; MOURA, M. R. de; MATTOSO, L. H. C.; ASSIS, O. B. G. |
| 2015 | Mechanical properties of cassava starch films as affected by different plasticizers and different relative humidity conditions. | LAGOS, J. B.; VICENTINI, N. M.; SANTOS, R. M. C. dos; BITTANTE, A. M. Q. B.; SOBRAL, P. J. A. |
| 2010 | Water vapor permeability of alginate-acerola puree edible films as affected by cellulose whiskers. | MIRANDA, K. W. E.; ROSA, M. de F.; NASCIMENTO, D. M.; AZEREDO, H. M. C. de |
