Browsing by Author ABREU, G. F.
Showing results 1 to 2 of 2
| Issue Date | Title | Author(s) |
| 2016 | Changes in chemical composition and quality of coffee in function of different post-harvest operations. | MALTA, M. R.  ; ALCÂNTARA, E. N.; ROSA, S. D. V. F. da; ABREU, G. F.; LISKA, G. R.; FASSIO, L. de O.; LIMA, P. M. |
| 2023 | Influence of hulling and storage conditions on maintaining coffee quality. | ABREU, G. F.; ROSA, S. D. V. F. da; COELHO, S. V. B.; PEREIRA, C. C.; MALTA, M. R.; FANTAZZINI, T. B.; VILELA, A. L. |
