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Browsing by Author ALVES, R. R. N.
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Showing results 1 to 1 of 1
Issue Date
Title
Author(s)
2008
Elaboração de queijo de cabra maturado potencialmente probiótico utilizando Lactobacillus acidophilus.
SANTOS, K. M. O. dos
;
EGITO, A. S. do
;
BENEVIDES, S. D.
;
ALVES, R. R. N.
;
SAAD, S. M. I.
