Browsing by Author BONFIM, K. S.
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2023 | A sustainable approach on the potential use of kale puree in edible wraps. | OLIVEIRA, E. F. R. de  ; BONFIM, K. S.; AOUADA, F. A.; AZEREDO, H. M. C. de; MOURA, M. R. de |