Browsing by Author GASPAROTTO, J.
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Issue Date | Title | Author(s) |
2014 | Preventive supplementation with fresh and preserved peach attenuates CCl4-induced oxidative stress, inflammation and tissue damage. | GASPAROTTO, J. ; SOMENSI, N. ; BORTOLIN, R. C. ; GIRARDI, C. S. ; KUNZLER, A. ; RABELO, T. K. ; SCHNORR, C. E. ; MORESCO, K. Z. ; BASSANI, V. L. ; YATSU, F. K. J. ; VIZZOTTO, M. ; RASEIRA, M. do C. B. ; ZANOTTO-FILHO, A. ; MOREIRA, J. C. F. ; GELAIN, D. P.  |