Browsing by Author LOZANO-SÁNCHEZ, J.
Showing results 1 to 2 of 2
| Issue Date | Title | Author(s) |
| 2020 | Characterization of a new blackberry cultivar BRS Xingu: chemical composition, phenolic compounds, and antioxidant capacity in vitro and in vivo. | MORAES, D. P.  ; LOZANO-SÁNCHEZ, J.; MACHADO, M. L.; VIZZOTTO, M.; LAZZARETTI, M.; LEYVA-JIMENEZ, F. J. J.; SILVEIRA, T. da; RIES, E. F.; BARCIA, M. T. |
| 2020 | Effect of microwave hydrodiffusion and gravity on the extraction of phenolic compounds and antioxidant properties of blackberries (Rubus spp.): scale-Up extraction. | MORAES, D. P.; MACHADO, M. L.; FARIAS, C. A. A.; BARIN, J. S.; ZABOT, G. L.; LOZANO-SÁNCHEZ, J.; FERREIRA, d. f.; VIZZOTTO, M.; LEYVA-JIMENEZ, F. J.; SILVEIRA, T. L. DA; RIES, E. F.; BARCIA, M. T. |
