Browsing by Author REGINATTO, F. H.
Showing results 1 to 3 of 3
Issue Date | Title | Author(s) |
2018 | Berries grown in Brazil: anthocyanin profiles and biological properties. | CHAVES, V. C. ; BOFF, L. ; VIZZOTTO, M. ; CALVETE, E. ; REGINATTO, F. H. ; SIMÕES, C.  |
2017 | Eugenia uniflora fruit (red type) standardized extract: a potential pharmacological tool to diet-induced metabolic syndrome damage management. | OLIVEIRA, P. S. ; CHAVES, V. C. ; BONA, N. P. ; SOARES, M. S. P. ; CARDOSO, J. de S. ; VASCONCELLOS, F. A. ; TAVARES, R. G. ; VIZZOTTO, M. ; SILVA, L. M. C. da ; GRECCO, F. B. ; GAMARO, G. D. ; SPANEVELLI, R. M. ; LENCINA, C. L. ; REGINATTO, F. H. ; STEFANELLO, F. M.  |
2018 | Southern Brazilian native fruit shows neurochemical, metabolic and behavioral benefits in an animal model of metabolic syndrome. | OLIVEIRA, P. S. ; CHAVES, V. C. ; SOARES, M. S. P. ; BONA, N. P. ; MENDONÇA, L. T. ; CARVALHO, F. B. ; GUTIERRES, J. M. ; VASCONCELLOS, F. A. ; VIZZOTTO, M. ; VIEIRA, A. ; SPANEVELLO, R. M. ; REGINATTO, F. H. ; LENCINA, C. L. ; STEFANELLO, F. M.  |