Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1015235
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dc.contributor.authorBEVILAQUA, G. A. P.pt_BR
dc.contributor.authorANTUNES, I. F.pt_BR
dc.date.accessioned2015-05-12T11:11:11Zpt_BR
dc.date.available2015-05-12T11:11:11Zpt_BR
dc.date.created2015-05-12pt_BR
dc.date.issued2015pt_BR
dc.identifier.citationHolos, n. 31, v. 2, 2015.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1015235pt_BR
dc.language.isoporpt_BR
dc.rightsopenAccesspt_BR
dc.subjectMacronutrientept_BR
dc.subjectMicronutrientept_BR
dc.subjectCorrelaçãopt_BR
dc.subjectAstragalinapt_BR
dc.subjectFibraspt_BR
dc.titleChemical composition of whole grains in common beans landraces and breeding genotypes.pt_BR
dc.typeArtigo de periódicopt_BR
dc.date.updated2016-02-19T11:11:11Zpt_BR
dc.subject.thesagroPhaseolus Vulgarispt_BR
riaa.ainfo.id1015235pt_BR
riaa.ainfo.lastupdate2016-02-19pt_BR
dc.contributor.institutionGILBERTO ANTONIO P BEVILAQUA, CPACT; IRAJA FERREIRA ANTUNES, CPACT.pt_BR
Appears in Collections:Artigo em periódico indexado (CPACT)

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