Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1031152
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dc.contributor.authorMALEGORI, C.pt_BR
dc.contributor.authorGOWEN, A.pt_BR
dc.contributor.authorMARQUES, E.pt_BR
dc.contributor.authorAVELAR, M. F. P.pt_BR
dc.contributor.authorFREITAS, S. T. dept_BR
dc.contributor.authorPASQUINI, C.pt_BR
dc.contributor.authorCASIRAGHI, E.pt_BR
dc.date.accessioned2015-12-09T11:11:11Zpt_BR
dc.date.available2015-12-09T11:11:11Zpt_BR
dc.date.created2015-12-09pt_BR
dc.date.issued2015pt_BR
dc.identifier.citationIn: INTERNATIONAL CONFERENCE ON NEAR INFRARED SPECTROSCOPY, 17., 2015, Foz do Iguassu. Book of abstracts. [S.l]: International Council for Near Infrared Spectroscopy, 2015.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1031152pt_BR
dc.descriptionThe aim of this work is to evaluate Acerola post-harvest quality using NIR hyperspectral imaging.pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectImagens hiperespectraispt_BR
dc.titleSelection of NIR wavelengths from hyperspectral imaging data for the quality evaluation of acerola fruit.pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2016-03-07T11:11:11Zpt_BR
dc.subject.thesagroAcerolapt_BR
dc.subject.thesagroPós-colheitapt_BR
dc.subject.thesagroQualidadept_BR
riaa.ainfo.id1031152pt_BR
riaa.ainfo.lastupdate2016-03-07pt_BR
dc.contributor.institutionCRISTINA MALEGORI, Università degli Studi di Milano; AOIFE GOWEN, University College Dublin; EMANUEL MARQUES, UFPE; MARIA FERNANDA PIMENTEL AVELAR, UFPE; SERGIO TONETTO DE FREITAS, CPATSA; CELIO PASQUINI, UNICAMP; ERNESTINA CASIRAGHI, University of Milan.pt_BR
Appears in Collections:Resumo em anais de congresso (CPATSA)

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