Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1036793
Full metadata record
DC FieldValueLanguage
dc.contributor.authorPENTEADO, A. L.pt_BR
dc.date.accessioned2016-02-12T11:11:11Zpt_BR
dc.date.available2016-02-12T11:11:11Zpt_BR
dc.date.created2016-02-12pt_BR
dc.date.issued2015pt_BR
dc.identifier.citationJournal of Food Protection, Supplement A, v. 78, p. 79, 2015. Collection of the abstracts of IAFP ANNUAL MEETING, 2015, Portland, Oregon. Ref. P1-25.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1036793pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.titlePrevalence of Salmonella spp. in açai pulp.pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2016-02-15T11:11:11Zpt_BR
dc.subject.thesagroAçaípt_BR
dc.subject.thesagroSalmonellapt_BR
dc.format.extent279pt_BR
riaa.ainfo.id1036793pt_BR
riaa.ainfo.lastupdate2016-02-15pt_BR
dc.contributor.institutionANA LUCIA PENTEADO, CNPMA.pt_BR
Appears in Collections:Resumo em anais de congresso (CNPMA)

Files in This Item:
File Description SizeFormat 
2015RA086.pdf192.8 kBAdobe PDFThumbnail
View/Open
Show simple item record

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace