Título:	Bacterial characterization in biofertilizer Hortbio®.
Autor:	FONTENELLE, M. R. SANTOS, K. C. B. dos BOMFIM, C. A. MENDES, L. S. VALE, H. M. M. do LIMA, C. E. P. REIS JUNIOR, F. B. dos CARVALHO, A. D. F. de
Afiliación:	MARIANA RODRIGUES FONTENELLE, CNPH KARLA CRISTINA BORGES DOS SANTOS CATHARINE ABREU BOMFIM, UNIVERSIDADE DE BRASÍLIA LUCAS SOARES MENDES HELSON MÁRIO MARTINS DO VALE, UNIVERSIDADE DE BRASÍLIA CARLOS EDUARDO PACHECO LIMA, CNPH FABIO BUENO DOS REIS JUNIOR, CPAC AGNALDO DONIZETE FERREIRA DE CARVALHO, CNPH.
Año:	2015
Referencia:	In: CONGRESSO BRASILEIRO DE MICROBIOLOGIA, 28., 2015, Florianópolis. Resumos. Florianópolis: Sociedade Brasileira de Microbiologia, 2015.
Descripción:	Sustainable agriculture demand for products such as bio-fertilizers and organic fertilizers in order to be less aggressive inputs to the environment and at lower cost to the producer. Biofertilizers are biologically active compounds resulting from the fermentation of organic compounds by microorganisms. In this way, they are rich in enzymes, antibiotics, vitamins, hormones and have soil inoculum microorganisms. The aim of this study was to quantify and isolate bacteria and actinomycetes present in Hortbio® and in his inoculum EM (Effective Microorganisms).
Thesagro:	Bactéria Actinomicose Microrganismo Adubo orgânico Biofertilizante
NAL Thesaurus:	Actinomycetales Beneficial microorganisms Organic fertilizers Biofertilizers
Tipo de Material:	Resumo em anais e proceedings
Acceso:	openAccess
Aparece en las colecciones:	Resumo em anais de congresso (CPAC)