Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1038674
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dc.contributor.authorAZEVEDO, R. A.
dc.contributor.authorRUFINO, S. R. de A.
dc.contributor.authorFURINI, P. M.
dc.contributor.authorMACHADO, F. S.
dc.contributor.authorCAMPOS, M. M.
dc.contributor.authorMARTINS, P. C.
dc.contributor.authorLEÃO, A. E.
dc.contributor.authorLANA, A. M. Q.
dc.contributor.authorCOELHO, S. G.
dc.date.accessioned2024-04-03T19:38:06Z-
dc.date.available2024-04-03T19:38:06Z-
dc.date.created2016-02-25
dc.date.issued2015
dc.identifier.citationIn: ADSA ASAS JOINT ANNUAL MEETING, 2015, Orlando. Proceedings... Orlando: ADSA: ASAS, 2015.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1038674-
dc.language.isoeng
dc.rightsopenAccess
dc.subjectMilk system
dc.titleIncrease in total solids of whole milk and its effects on development of dairy calves.
dc.typeResumo em anais e proceedings
dc.subject.nalthesaurusmilk replacer
riaa.ainfo.id1038674
riaa.ainfo.lastupdate2024-04-03
dc.contributor.institutionRAFAEL ALVES DE AZEVEDO, UFMG; SÂMARA RAIANY DE ALMEIDA RUFINO, UFMG; PÂMELA MICHÉLI FURINI, UFMG; FERNANDA SAMARINI MACHADO, CNPGL; MARIANA MAGALHAES CAMPOS, CNPGL; PAULO CAMPOS MARTINS, UFMG; ALOMA EITERE LEÃO, UFMG; ÂNGELA MARIA QUINTÃO LANA, UFMG; SANDRA GESTEIRA COELHO, UFMG.
Appears in Collections:Resumo em anais de congresso (CNPGL)

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