Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1040488
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dc.contributor.authorANJOS, E.pt_BR
dc.contributor.authorPEREIRA, D. H.pt_BR
dc.contributor.authorPINA, D. S.pt_BR
dc.contributor.authorBOLSON, D. C.pt_BR
dc.contributor.authorPEDREIRA, B. C. ept_BR
dc.contributor.authorSILVA, A. F.pt_BR
dc.contributor.authorMOMBACH, M. A.pt_BR
dc.contributor.authorBARBOSA, P. L.pt_BR
dc.date.accessioned2016-04-06T06:54:05Z-
dc.date.available2016-04-06T06:54:05Z-
dc.date.created2016-03-10pt_BR
dc.date.issued2015pt_BR
dc.identifier.citationIn: INTERNATIONAL SILAGE CONFERENCE, 17.; INTERNATIONAL SYMPOSIUM ON FORAGE QUALITY AND CONSERVATION, 4., 2015, Piracicaba. Proceedings... Piracicaba: Luiz de Queiroz College of Agriculture, University of São Paulo, 2015.pt_BR
dc.identifier.isbn978-85-86481-38-3pt_BR
dc.identifier.issn2175-4624pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1040488pt_BR
dc.descriptionSorghum bicolor is a type of tall sorghum, higher than two meters, mainly characterized by having sweet and juicy stalk. For silage production, it has an easy cultivation, high yield, lower moisture demand and particularly good quality fermentation of the produced silage, achieved through adequate concentration of soluble carbohydrates, which are essential for lactic fermentation, without additives to stimulate fermentation, and nutritional value similar to corn silage (Gonçalves and Borges, 1997). Inside this context, we aimed to evaluate the fermentative profi le and losses in Sorghum bicolor silages from different cultivars and two different periods of cultivation.pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectForragept_BR
dc.subjectDry matterpt_BR
dc.titleFermentative profile and losses in Sorghum bicolor silages from different cultivars.pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2016-04-06T06:54:05Zpt_BR
dc.subject.nalthesaurusSilagept_BR
dc.format.extent2p. 270-271.pt_BR
riaa.ainfo.id1040488pt_BR
riaa.ainfo.lastupdate2016-04-05pt_BR
dc.contributor.institutionE. ANJOS, UFMT; D. H. PEREIRA, UFMT; D. S. PINA, UFMT; D. C. BOLSON, UFMT; BRUNO CARNEIRO E PEDREIRA, CPAMT; A. F. SILVA, CPAMT; M. A. MOMBACH, CPAMT; P. L. BARBOSA, UFMT.pt_BR
Appears in Collections:Artigo em anais de congresso (CPAMT)

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