Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1047040
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dc.contributor.authorLEAO, P. C. de S.pt_BR
dc.contributor.authorNUNES, B. T. G.pt_BR
dc.contributor.authorLIMA, M. A. C. dept_BR
dc.date.accessioned2016-06-15T11:11:11Zpt_BR
dc.date.available2016-06-15T11:11:11Zpt_BR
dc.date.created2016-06-15pt_BR
dc.date.issued2016pt_BR
dc.identifier.citationScientia Agricola, v. 73, n. 3, p. 209-216, 2016.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1047040pt_BR
dc.descriptionThe aim of this study was to evaluate the effects of shoot topping and leaf removal practices on vegetative vigor, yield and physicochemical characteristics of the 'Syrah' grape in the semi-arid tropical climate conditions of the São Francisco River Valley in the northeast of Brazil. The experiment was conducted over five growing cycles from 2010 to 2012 in a 'Syrah' commercial vineyard in the municipality of Casa Nova, Bahia, Brazil. Treatments consisted of leaf removal once or twice during fruit set or at the beginning of bunch closure, and one or two shoot toppings of the berry when pea-sized or 10 days after berry growth had commenced. Leaf removal and shoot topping did not affect yield, plant vigor components nor the main attributes of fruit quality. In contrast, there was a seasonal effect with higher yield and better balance between production and vigor in grapes produced in the first half of 2012. The Syrah grape quality was favored in cycles in the first half of the year when its ripening phase coincided with the period of mild temperatures.pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectCaracterísticas físico-químicaspt_BR
dc.subjectPoda verdept_BR
dc.subjectBroto de coberturapt_BR
dc.subjectRemoção de folhaspt_BR
dc.subjectViticultura tropicalpt_BR
dc.subjectTropical viticulturept_BR
dc.titleCanopy management effects on Syrah grapevines under tropical semi-arid conditions.pt_BR
dc.typeArtigo de periódicopt_BR
dc.date.updated2017-01-25T11:11:11Zpt_BR
dc.subject.thesagroUvapt_BR
dc.subject.thesagroVitis Viniferapt_BR
dc.subject.nalthesaurusGrapespt_BR
riaa.ainfo.id1047040pt_BR
riaa.ainfo.lastupdate2017-01-25pt_BR
dc.identifier.doi10.1590/0103-9016-2014-0408pt_BR
dc.contributor.institutionPATRICIA COELHO DE SOUZA LEAO, CPATSA; BRUNA THAIS GONÇALVES NUNES; MARIA AUXILIADORA COELHO DE LIMA, CPATSA.pt_BR
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