Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1052920
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dc.contributor.authorMARQUES, T. C.
dc.contributor.authorDIESEL, T. O.
dc.contributor.authorSILVA, C. G. da
dc.contributor.authorSANTOS, E. C. da S.
dc.contributor.authorMARTINS, C. F.
dc.contributor.authorDODE, M. A. N.
dc.contributor.authorGAMBARINI, M. L.
dc.date.accessioned2026-01-29T14:52:02Z-
dc.date.available2026-01-29T14:52:02Z-
dc.date.created2016-09-15
dc.date.issued2016
dc.identifier.citationIn: ANNUAL MEETING OF THE BRAZILIAN EMBRYO TECHNOLOGY SOCIETY, 30., 2016, Foz do Iguaçu. Proceedings... Foz do Iguaçu: SBTE, 2016.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1052920-
dc.descriptionWe investigated the effect of BC performed before the vitrification of bovine embryos produced in vitro in a culture medium supplemented with MEL. Viable oocytes were in vitro matured (IVM) for 24 hours at 38.5°C at atmosphere of 5% CO2 and fertilized with conventional semen (Nellore, 1x106/mL).
dc.formatSupport Biotechnologies: Cryopreservation and cryobiology, diagnosis through imaging, molecular biology and "omics" (Abstracts A325).
dc.language.isoeng
dc.rightsopenAccess
dc.subjectApoptose celular
dc.subjectCriotolerância
dc.subjectTolerância a baixas temperaturas
dc.titleBlastocoel collapse associated with melatonin in the culture media improves bovine embryo viability after vitrification.
dc.typeResumo em anais e proceedings
dc.subject.thesagroMelhoramento genético animal
dc.subject.thesagroBovino
dc.subject.thesagroAntioxidante
dc.subject.thesagroEmbrião Animal
dc.subject.thesagroCriopreservação
dc.subject.nalthesaurusApoptosis
dc.subject.nalthesaurusAntioxidants
dc.subject.nalthesaurusMelatonin
dc.subject.nalthesaurusCryopreservation
dc.description.notesPublicado em Animal Reproduction, v. 13, n. 3, p. 699, jul./set. 2016.
riaa.ainfo.id1052920
riaa.ainfo.lastupdate2026-01-29
dc.contributor.institutionTHAISA CAMPOS MARQUES, UNIVERSIDADE FEDERAL DE GOIÁS; TIAGO OMAR DIESEL, UNIVERSIDADE FEDERAL DE GOIÁS; CLAUDIOMIR GONCALVES DA SILVA, CPAC; ELISA CAROLINE DA SILVA SANTOS, NATIONAL INSTITUTE AGROBIOLOGICAL SCIENCES, TSUKUBA; CARLOS FREDERICO MARTINS, CPAC; MARGOT ALVES NUNES DODE, CENARGEN; MARIA LÚCIA GAMBARINI, UNIVERSIDADE FEDERAL DE GOIÁS.
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