Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1057593
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dc.contributor.authorALBERTINI, T. Z.pt_BR
dc.contributor.authorBIASE, A. G.pt_BR
dc.contributor.authorBARBOSA, M.pt_BR
dc.contributor.authorFERNANDES, P. A. P.pt_BR
dc.contributor.authorCASTANHEIRA, M. A.pt_BR
dc.contributor.authorCOUTINHO, M. A. da S.pt_BR
dc.contributor.authorCERQUEIRA, A. G.pt_BR
dc.contributor.authorGONÇALVES, H. C.pt_BR
dc.contributor.authorLANNA, D. P.pt_BR
dc.contributor.authorNEPOMUCENO, N. H. C.pt_BR
dc.contributor.authorBARIONI, L. G.pt_BR
dc.contributor.authorMEDEIROS, S. R. dept_BR
dc.contributor.authorTORRES JUNIOR, R. A. de A.pt_BR
dc.contributor.authorFREUA, M. C.pt_BR
dc.contributor.authorOLTJEN, J. W.pt_BR
dc.contributor.otherTIAGO ZANETT ALBERTINI, @Tech; ADRIELE GIARETTA BIASE, @Tech; MARCIO BARBOSA, @Tech; PEDRO AFFONSO PIZELLI FERNANDES, @Tech; MATHEUS ANGELI CASTANHEIRA, @Tech; MARCELO ARANDA DA SILVA COUTINHO, @Tech; ANDRESSA GONÇALVES CERQUEIRA, Esalq/USP; HEITOR COELHO GONÇALVES, Esalq/USP; DANTE PAZZANESE LANNA, Esalq/USP; NELSON HENRIQUE CORRÊA NEPOMUCENO, Integra Software; LUIS GUSTAVO BARIONI, CNPTIA; SERGIO RAPOSO DE MEDEIROS, CNPGC; ROBERTO AUGUSTO DE A TORRES JUNIOR, CNPGC; MATEUS CASTELANI FREUA, College of Animal Science and Food Engineering/USP; JAMES W. OLTJEN, Imaflora.pt_BR
dc.date.accessioned2016-12-01T11:11:11Zpt_BR
dc.date.available2016-12-01T11:11:11Zpt_BR
dc.date.created2016-12-01pt_BR
dc.date.issued2016pt_BR
dc.identifier.issn1983-974Xpt_BR
dc.identifier.other18929pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1057593pt_BR
dc.descriptionThe aim of this study was evaluate the economic and environmental benefits to meat packers based on OEE individual identification.pt_BR
dc.description.uribitstream/item/150923/1/p.195DOC-216.pdfpt_BR
dc.languageenpt_BR
dc.language.isoengeng
dc.publisherIn: INTERNATIONAL SYMPOSIUM ON GREENHOUSE GASES IN AGRICULTURE, 2., 2016, Campo Grande, MS. Proceedings... Brasília, DF: Embrapa, 2016.pt_BR
dc.relation.ispartofEmbrapa Informática Agropecuária - Artigo em anais de congresso (ALICE)pt_BR
dc.relation.ispartofseries(Embrapa Gado de Corte. Documentos, 216).pt_BR
dc.rightsopenAccesspt_BR
dc.subjectEmissão de gases do efeito estufapt_BR
dc.subjectSimulationpt_BR
dc.subjectSistema de suporte à decisãopt_BR
dc.titleBeefTrader (part III): meat industry opportunity to improve its profitability reducing greenhouse gases emission and pollutants based on optimal economical endpoint identification.pt_BR
dc.typeArtigo em anais de congresso (ALICE)pt_BR
dc.date.updated2020-01-21T11:11:11Zpt_BR
dc.subject.thesagroGado de cortept_BR
dc.subject.thesagroSimulaçãopt_BR
dc.subject.nalthesaurusBeef cattlept_BR
dc.subject.nalthesaurusGreenhouse gas emissionspt_BR
dc.subject.nalthesaurusFeedlotspt_BR
dc.subject.nalthesaurusDecision support systemspt_BR
dc.description.notesCoordenador: Roberto Giolo de Almeida. II SIGEE.pt_BR
dc.format.extent2p. 191-194.pt_BR
dc.ainfo.id1057593pt_BR
dc.ainfo.lastupdate2020-01-21 -02:00:00pt_BR
Appears in Collections:Artigo em anais de congresso (CNPTIA)

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