Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1057777
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dc.contributor.authorGORDIANO, L. A.pt_BR
dc.contributor.authorMEDEIROS, T. A. F.pt_BR
dc.contributor.authorSIGNOR, D.pt_BR
dc.contributor.authorMORAES, S. A. dept_BR
dc.date.accessioned2016-12-02T11:11:11Zpt_BR
dc.date.available2016-12-02T11:11:11Zpt_BR
dc.date.created2016-12-02pt_BR
dc.date.issued2016pt_BR
dc.identifier.citationIn: INTERNATIONAL SYMPOSIUM ON GREENHOUSE GASES IN AGRICULTURE, 2., 2016, Campo Grande, MS. Proceedings... Brasília, DF: Embrapa, 2016.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1057777pt_BR
dc.descriptionCaatinga is an important food source for the animals of the semi-arid region, but the low quality forage at certain times of year limits animal performance and increases the emission of methane gas. Thus, the objective of this study was to evaluate the forage intake and emission of methane by goats fed grassland savanna during two periods of the year.pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectPastejo na Caatingapt_BR
dc.subjectAlimentação animalpt_BR
dc.subjectFed grasslandpt_BR
dc.titleEnteric methane emissions by goats in grazing in caatinga.pt_BR
dc.typeArtigo em anais e proceedingspt_BR
dc.date.updated2017-03-03T11:11:11Zpt_BR
dc.subject.thesagroCaatingapt_BR
dc.subject.thesagroCaprinopt_BR
dc.subject.thesagroComposição Botânicapt_BR
dc.subject.nalthesaurusGoatspt_BR
dc.format.extent2p. 427-428pt_BR
riaa.ainfo.id1057777pt_BR
riaa.ainfo.lastupdate2017-03-03pt_BR
dc.contributor.institutionLAYSE ARAUJO GORDIANO; THAIANY ARAUJO FERREIRA MEDEIROS; DIANA SIGNOR DEON, CPATSA; SALETE ALVES DE MORAES, CPATSA.pt_BR
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