Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1063497
Registro completo de metadados
Campo DCValorIdioma
dc.contributor.authorFIORELLI, L. E.pt_BR
dc.contributor.authorZALAMENA, J.pt_BR
dc.contributor.authorIWAMOTO, H.pt_BR
dc.contributor.authorZIERO, H. D. D.pt_BR
dc.contributor.authorVIEIRA, J. L.pt_BR
dc.contributor.authorNETO, J. A.pt_BR
dc.contributor.authorMELO, G. W. B. dept_BR
dc.date.accessioned2017-02-10T11:11:11Zpt_BR
dc.date.available2017-02-10T11:11:11Zpt_BR
dc.date.created2017-02-10pt_BR
dc.date.issued2016pt_BR
dc.identifier.citationIN: CONGRESSO MUNDIAL DA VINHA E DO VINHO, 39., 2016, Bento Gonçalves. Programa...Bento Gonçalves, RS: International Organisation of Vine and Wine (OIV): Ministério da Agricultura, Pecuária e Abastecimento, de 19 a 21 outubro, Poster 2016-1058. 2016.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1063497pt_BR
dc.descriptionThe growth fertilizer recommendation for grapevine is mainly based on using mineral fertilizers, which only recommends the application of nitrogen. However, using organic fertilizers is getting more popular in agriculture. It benefits the environment because it is a natural process, promotes organic matter recycling, and also helps the edaphic fauna, as well as worms, beetles, fungi with beneficial bacteria. With the objective to compare the organic and the mineral fertilizer during the initial growth of the Paulsen 1103 (berlandieri x rupestres) rootstock and, posteriorly, the leaves nutritional composition and the production of dry matter from the branches of the Cabernet Sauvignon graft, it has been developed as an experiment in the field, at Embrapa Uva e Vinho dependencies, Bento Gonçalves, Rio Grande do Sul, Brazil, in Neossolo Litólico soil, using an experimental design of random blocks with 5 repetitions, with the experimental plot constituted by 32 Paulsen 1103 rootstocks, planted in July 2013, with 2,5m spacing between lines and 1,3m between each rootstock and conducted in a vertical trellis system. The treatments by the application consisted of 20 kg ha-1 of N, as nitrate, using calcium nitrate sources 17% of N) and the organic compost (density of 0,6 kg L-1, 1,54% of N total with 0,1 % of N-NO3, 0,52% of P, 2,38% of K, 8% of Ca, 0,29% of Mg).pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectVideirapt_BR
dc.titleOrganic and mineral fertilizing for grapevine growth in south of Brazil.pt_BR
dc.typeResumo em anais e proceedingspt_BR
dc.date.updated2019-03-08T11:11:11Zpt_BR
dc.subject.thesagroUvapt_BR
dc.subject.thesagroAdubacaopt_BR
dc.subject.thesagroFertilizantept_BR
riaa.ainfo.id1063497pt_BR
riaa.ainfo.lastupdate2019-03-08 -03:00:00pt_BR
dc.contributor.institutionLuís E. Fiorelli, Graduating student from Tecnologia em Viticultura e Enologia do Instituto Federal do Rio Grande do Sul E -mail: luisefiorelli@gmail.com; Jovani Zalamena, Post -doctorate, Universidade Federal de Santa Maria, Santa Maria, RS, Brasil. E -mail: jovanizalamena@yahoo.com.br; Hissashi Iwamoto, Graduating students from Universidade Estadual do Rio Grande do Sul. Bento Gonçalves, RS, Brasil. CEP: 95700- 346. Scholarship from Embrapa Uva e Vinho. E -mails: joseamoraisn@outlook.com; hissashi.mobile@gm; Henrique Di D. Ziero, Graduating students from Universidade Estadual do Rio Grande do Sul. Bento Gonçalves, RS, Brasil. CEP: 95700- 346. Scholarship from Embrapa Uva e Vinho. E -mails: joseamoraisn@outlook.com; hissashi.mobile@gm; Jaqueline L. Vieira, Graduating students from Universidade Estadual do Rio Grande do Sul. Bento Gonçalves, RS, Brasil. CEP: 95700- 346. Scholarship from Embrapa Uva e Vinho. E -mails: joseamoraisn@outlook.com; hissashi.mobile@gm; José A. Neto, Graduating students from Universidade Estadual do Rio Grande do Sul. Bento Gonçalves, RS, Brasil. CEP: 95700- 346. Scholarship from Embrapa Uva e Vinho. E -mails: joseamoraisn@outlook.com; hissashi.mobile@gm; GEORGE WELLINGTON BASTOS DE MELO, CNPUV.pt_BR
Aparece nas coleções:Resumo em anais de congresso (CNPUV)

Arquivos associados a este item:
Arquivo Descrição TamanhoFormato 
39OIV20161058.pdf2,84 MBAdobe PDFThumbnail
Visualizar/Abrir
Mostrar registro simples do item Visualizar estatísticas

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace