Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1076713
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dc.contributor.authorABREU, P. G. de
dc.contributor.authorFEDDERN, V.
dc.contributor.authorCOLDEBELLA, A.
dc.contributor.authorRIGO. P. P.
dc.date.accessioned2017-10-05T10:35:00Z-
dc.date.available2017-10-05T10:35:00Z-
dc.date.created2017-10-04
dc.date.issued2017
dc.identifier.citationIn: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 54., 2017, Foz do Iguaçu. Um novo olhar para a zootecnia: desafios e perspectivas: anais. Foz do Iguaçu: SBZ, 2017. p. 833.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1076713-
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectBem-estar animal
dc.subjectAmbiência
dc.titleThermal comfort conditions during broiler transport.
dc.typeArtigo em anais e proceedings
dc.date.updated2017-10-05T10:35:00Zpt_BR
dc.subject.thesagroFrango de corte
dc.subject.thesagroTransporte
riaa.ainfo.id1076713
riaa.ainfo.lastupdate2017-10-04
dc.contributor.institutionPAULO GIOVANNI DE ABREU, CNPSA; VIVIAN FEDDERN, CNPSA; ARLEI COLDEBELLA, CNPSA; POLIANA PASINATO RIGO, UNC/Concórdia.
Appears in Collections:Artigo em anais de congresso (CNPSA)

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