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Campo DC | Valor | Lengua/Idioma |
---|---|---|
dc.contributor.author | RODRIGUES, N. R. | |
dc.contributor.author | FAY, E. F. | |
dc.contributor.author | ABAKERLI, R. B. | |
dc.contributor.author | MARTINS, D. dos S. | |
dc.contributor.author | TATAGIBA, J. da S. | |
dc.contributor.author | MEDINA, V. M. | |
dc.contributor.author | RODRIGUES, E. G. R. | |
dc.contributor.author | ROSA, M. A. | |
dc.contributor.author | YAMANISH, O. K. | |
dc.contributor.author | TOLEDO, H. H. B. de | |
dc.date.accessioned | 2017-12-04T23:28:17Z | - |
dc.date.available | 2017-12-04T23:28:17Z | - |
dc.date.created | 2017-12-04 | |
dc.date.issued | 2004 | |
dc.identifier.citation | In: EUROPEAN PESTICIDE RESIDUE WORKSHOP PESTICIDES IN FOOD AND DRINK, 5., 2004, Stockholm, Sweden. Book of Abstracts... EPRW 2004, Scientific Organising Committee, Stockholm, Sweden. 2004. p. 131. | |
dc.identifier.uri | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1081329 | - |
dc.language.iso | eng | eng |
dc.rights | openAccess | eng |
dc.subject | Harvest hydrothermal | |
dc.subject | Papaya fruits | |
dc.subject | Dithiocarbamate residues | |
dc.title | Effect of post harvest hydrothermal treatment of papaya fruits on dithiocarbamate residues. | |
dc.type | Resumo em anais e proceedings | |
dc.date.updated | 2017-12-04T23:28:17Z | pt_BR |
riaa.ainfo.id | 1081329 | |
riaa.ainfo.lastupdate | 2017-12-04 | |
dc.contributor.institution | CPQBA/UNICAMP; ELISABETH FRANCISCONI FAY, CNPMA; ROSANGELA BLOTA ABAKERLI, CNPMA; INCAPER/VITORIA/ES; INCAPER/VITORIA/ES; VALDIQUE MARTINS MEDINA, CNPMF; CPQBA/UNICAMP; MARIA APARECIDA ROSA, CNPMA; FMAV/UNB; IAL/SP. | |
Aparece en las colecciones: | Resumo em anais de congresso (CNPMA)![]() ![]() |
Ficheros en este ítem:
Fichero | Descripción | Tamaño | Formato | |
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2004SP112FayEffect15894.pdf | 355.37 kB | Adobe PDF | ![]() Visualizar/Abrir |