Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1091050
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dc.contributor.authorOTT, L. C.
dc.contributor.authorSCHAFHAUSER JUNIOR, J.
dc.contributor.authorBORTOLINI, F.
dc.contributor.authorSILVA, J. L. S. da
dc.contributor.authorROSA, P. P.
dc.contributor.authorPINHEIRO, L.
dc.contributor.authorLOURENÇO, L. A.
dc.contributor.authorRÖSLER, D. C.
dc.date.accessioned2018-05-01T01:09:00Z-
dc.date.available2018-05-01T01:09:00Z-
dc.date.created2018-04-30
dc.date.issued2018
dc.identifier.citationRevista electrónica de Veterinaria, v. 19, n. 5, p. 1-11, 2018.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1091050-
dc.language.isoporpt_BR
dc.rightsopenAccesspt_BR
dc.titleComposição química e valor nutritivo da silagem de genótipos de sorgo.
dc.typeArtigo de periódico
dc.date.updated2018-05-08T11:11:11Zpt_BR
dc.subject.thesagroFermentação Anaeróbica
dc.subject.thesagroForragem
dc.subject.thesagroHibrido
dc.subject.thesagroSorghum Bicolor
riaa.ainfo.id1091050
riaa.ainfo.lastupdate2018-05-08 -03:00:00
dc.contributor.institutionOTT, Leila Cardozo, UFPEL; JORGE SCHAFHAUSER JUNIOR, CPACT; FERNANDA BORTOLINI, CPACT; JAMIR LUIS SILVA DA SILVA, CPACT; ROSA, Patrícia Pinto; PINHEIRO, Lester; LOURENÇO, Lívia Argoud; RÖSLER, Dérick Cantarelli, UFPEL.
Appears in Collections:Artigo em periódico indexado (CPACT)

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