Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1091426
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dc.contributor.authorCASTRO, C. de
dc.contributor.authorLEITE, R. M. V. B. de C.
dc.date.accessioned2018-05-16T00:45:56Z-
dc.date.available2018-05-16T00:45:56Z-
dc.date.created2018-05-15
dc.date.issued2018
dc.identifier.citationOilseeds and fats, Crops and Lipids, v. 25, n. 1, D104, 2018.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1091426-
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectSunflower
dc.titleMain aspects of sunflower production in Brazil.
dc.typeArtigo de periódico
dc.date.updated2019-06-21T11:11:11Zpt_BR
dc.subject.thesagroHelianthus Annuus
dc.subject.thesagroGirassol
dc.subject.thesagroProdução Agrícola
dc.subject.thesagroÓleo Vegetal
dc.subject.nalthesaurusOilseeds
dc.subject.nalthesaurusGrain crops
dc.description.notesTítulo em francês: Principales caractéristiques de la culture de tournesol au Brésil.
dc.format.extent211 p.
riaa.ainfo.id1091426
riaa.ainfo.lastupdate2019-06-21 -03:00:00
dc.identifier.doi10.1051/ocl/2017056
dc.contributor.institutionCESAR DE CASTRO, CNPSO; REGINA MARIA VILLAS BOAS DE C LEITE, CNPSO.
Appears in Collections:Artigo em periódico indexado (CNPSO)

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