Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1094524
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dc.contributor.authorCOSTA, A. M.
dc.date.accessioned2018-08-25T00:34:03Z-
dc.date.available2018-08-25T00:34:03Z-
dc.date.created2018-08-24
dc.date.issued2018
dc.identifier.citationNutrition and Food Toxicology, v. 3, n. 2, Editorial, 2018.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1094524-
dc.languageen
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectProspecção Tecnológica
dc.titlePassiflora spp: uses and patents.
dc.typeArtigo de periódico
dc.date.updated2018-11-20T11:11:11Zpt_BR
dc.subject.thesagroMaracujá
dc.subject.thesagroPassifloraceae
dc.subject.thesagroPatente
riaa.ainfo.id1094524
riaa.ainfo.lastupdate2018-11-20 -02:00:00
dc.contributor.institutionANA MARIA COSTA, CPAC.
Appears in Collections:Artigo em periódico indexado (CPAC)

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