Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1098326
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Campo DCValorIdioma
dc.contributor.authorTAVARES, P. D.
dc.contributor.authorSILVA, C. F. da
dc.contributor.authorPEREIRA, M. G.
dc.contributor.authorFREO, V. A.
dc.contributor.authorBIELUCZYK, W.
dc.contributor.authorSILVA, E. M. R. da
dc.date.accessioned2018-10-27T01:18:07Z-
dc.date.available2018-10-27T01:18:07Z-
dc.date.created2018-10-26
dc.date.issued2018
dc.identifier.citationRevista Caatinga, v. 31, n. 4, p. 954 ? 962, out./dez., 2018.
dc.identifier.issn0100-316X
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1098326-
dc.descriptionthe present study, we evaluated the influence of agroforestry systems and traditional agriculture on the physical attributes and biologicals of soil, using as reference a native forest area in Paraty, RJ. Levels of total soil organic carbon, as well as oxidizable fractions and aggregate stability, were analyzed, in addition to the activity and carbon and nitrogen content in the soil microbial biomass, in the 0?5 cm layer, in two distinct seasons (dry and rainy seasons).
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectLocal knowledge
dc.subjectSoil microbial biomass
dc.titleSoil quality under agroforestry systems and traditional agriculture in the atlantic forest biome.
dc.title.alternativeQualidade do solo sob sistemas agroflorestais e agricultura tradicional no Bioma Floresta Atlântica.
dc.typeArtigo de periódico
dc.date.updated2018-10-30T11:11:11Zpt_BR
dc.subject.nalthesaurusSoil aggregation
dc.subject.nalthesaurusSoil organic carbon
riaa.ainfo.id1098326
riaa.ainfo.lastupdate2018-10-30
dc.contributor.institutionUFRRJ; UFRRJ; UFRRJ; UFRRJ; ELIANE MARIA RIBEIRO DA SILVA, CNPAB.
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