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dc.contributor.authorMORAIS, I. da S. de
dc.contributor.authorREIS, V. R.
dc.contributor.authorALMEIDA, F. L.
dc.date.accessioned2018-11-27T00:04:41Z-
dc.date.available2018-11-27T00:04:41Z-
dc.date.created2018-11-23
dc.date.issued2018
dc.identifier.citationIn: INTERNATIONAL SYMPOSIUM ON REPRODUCTIVE PHYSIOLOGY OF FISH, 11., 2018, Manaus.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1100003-
dc.descriptionThe Amazonian tambaqui (Colossoma macropomum) are the most important native fish in Brazilian aquaculture. The species is responsible for more than 38% of the national production of fish. At harvest, females are almost 20% heavier than males, therefore are the most profitable sex to be cultivated in tambaqui farming. In order to provide knowledge supporting the development of new technologies for the tambaqui industry, we aimed to evaluate the influence of pH on the sex determination of tambaqui.
dc.language.isoengeng
dc.rightsopenAccesseng
dc.titleThe influence of water pH on the sex determination of tambaqui (Colossoma macropomum).
dc.typeResumo em anais e proceedings
dc.date.updated2018-11-27T00:04:41Zpt_BR
dc.subject.thesagroColossoma Macropomum
dc.subject.thesagroTambaqui
dc.format.extent2p. 100.
riaa.ainfo.id1100003
riaa.ainfo.lastupdate2018-11-23
dc.contributor.institutionIRANI DA SILVA DE MORAIS, CPAA; V. R. Reis; FERNANDA LOUREIRO ALMEIDA OSULLIVAN, CPAA.
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