Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1102595
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dc.contributor.authorMATTOS, M. L. T.
dc.contributor.authorCOSTA, C. J.
dc.contributor.authorLORINI, I.
dc.contributor.authorNUNES, C. D. M.
dc.contributor.authorMARTINELLI, J. A.
dc.date.accessioned2018-12-28T23:38:23Z-
dc.date.available2018-12-28T23:38:23Z-
dc.date.created2018-12-27
dc.date.issued2018
dc.identifier.citationPelotas: Embrapa Clima Temperado, 2018.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1102595-
dc.language.isoporpt_BR
dc.rightsopenAccesspt_BR
dc.titleQualidade sanitária de grãos de arroz colhidos e armazenados.
dc.typeResumo em anais e proceedings
dc.date.updated2019-01-11T11:11:11Zpt_BR
dc.subject.thesagroGrão
dc.subject.thesagroQualidade
dc.subject.thesagroContaminação
dc.subject.thesagroArroz
dc.format.extent222 p.
riaa.ainfo.id1102595
riaa.ainfo.lastupdate2019-01-11 -02:00:00
dc.contributor.institutionMARIA LAURA TURINO MATTOS, CPACT; CAROLINE JACOME COSTA, CPACT; IRINEU LORINI, CNPSO; CLEY DONIZETI MARTINS NUNES, CPACT; José Antônio Martinelli.
Appears in Collections:Resumo em anais de congresso (CPACT)

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