Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1104505
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dc.contributor.authorGUIMARÃES, J. T.
dc.contributor.authorSOUZA, A. L. M.
dc.contributor.authorBRIGIDA, A. I. S.
dc.contributor.authorFURTADO, A. A. L.
dc.contributor.authorCHICRALA, P. C. M. S.
dc.contributor.authorSANTOS, V. R. V. dos
dc.contributor.authorALVES, R. R.
dc.contributor.authorLUIZ, D. de B.
dc.contributor.authorMESQUITA, E. F. M.
dc.date.accessioned2019-01-25T00:37:18Z-
dc.date.available2019-01-25T00:37:18Z-
dc.date.created2019-01-18
dc.date.issued2018
dc.identifier.citationJournal of Water Process Engineering, v. 26, p. 138-145, 2018.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1104505-
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectQualificação
dc.subjectCaracterização
dc.titleQuantification and characterization of effluents from the seafood processing industry aiming at water reuse: A pilot study.
dc.typeArtigo de periódico
dc.date.updated2019-01-29T11:11:11Zpt_BR
dc.subject.thesagroProcessamento
dc.subject.nalthesaurusSeafoods
riaa.ainfo.id1104505
riaa.ainfo.lastupdate2019-01-29 -02:00:00
dc.contributor.institutionJonas T. Guimarães, Universidade Federal Fluminense - UFF; André L.M. Souza, Universidade Federal Fluminense (UFF) e Fundação Instituo de Pesca do Estado do Rio de Janeiro (FIPERJ); ANA IRAIDY SANTA BRIGIDA, CNPAT; ANGELA APARECIDA LEMOS FURTADO, CTAA; PATRICIA COSTA M SOARES CHICRALA, CNPASA; VIVIANE RODRIGUES V DOS SANTOS, CNPASA; ROSIANA RODRIGUES ALVES, CNPASA; DANIELLE DE BEM LUIZ, CPAO; Eliana F.M. Mesquita, Universidade Federal Fluminense - UFF.
Appears in Collections:Artigo em periódico indexado (CNPAT)

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