Por favor, use este identificador para citar o enlazar este ítem: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1106427
Registro completo de metadatos
Campo DCValorLengua/Idioma
dc.contributor.authorPEREIRA, G. E.
dc.contributor.authorBASSOI, L. H.
dc.date.accessioned2023-12-19T13:32:34Z-
dc.date.available2023-12-19T13:32:34Z-
dc.date.created2019-02-22
dc.date.issued2008
dc.identifier.citationIn: INTERNATIONAL SYRAH SYMPOSIUM, Lyon, 2008. Proceedings... Lyon: Oenoplurimédia, [2008].
dc.identifier.isbn2-905428-39-2
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1106427-
dc.descriptionThe aim of this paper is to introduce some characteristics about the region where syrah grapevines is being cultivated under irrigation in Northeast Brazil, and to present some results obtained from field experiments as well as some grape and wine characteristics already determined.
dc.language.isoeng
dc.rightsopenAccess
dc.subjectSyrah
dc.subjectRegião Nordeste
dc.subjectAgricultura tropical
dc.subjectResião semi-árida
dc.titleCharacteristics of the vitiviniculture area in NE Brazil.
dc.typeArtigo em anais e proceedings
dc.subject.thesagroIrrigação
dc.subject.thesagroProdução
dc.subject.thesagroUva
dc.subject.thesagroVariedade
dc.subject.thesagroViticultura
dc.subject.nalthesaurusGrapes
dc.format.extent2p. 45-49.
riaa.ainfo.id1106427
riaa.ainfo.lastupdate2023-12-19
dc.contributor.institutionGIULIANO ELIAS PEREIRA, CNPUV / CPATSA; LUIS HENRIQUE BASSOI, CPATSA.
Aparece en las colecciones:Artigo em anais de congresso (CPATSA)

Ficheros en este ítem:
Fichero Descripción TamañoFormato 
Characteristics-of-the-vitiviniculture-area-in-NE-Brazil..pdf3.84 MBAdobe PDFVista previa
Visualizar/Abrir

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace