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dc.contributor.authorFERREYRA RAMOS, S. L.eng
dc.contributor.authorLOPES, M. T. G.eng
dc.contributor.authorLOPES, R.eng
dc.contributor.authorDEQUIGIOVANNI, G.eng
dc.contributor.authorMACEDO, J. L. V. deeng
dc.contributor.authorSEBBENN, A. M.eng
dc.contributor.authorSILVA, E. B. daeng
dc.contributor.authorGARCIA, J. N.eng
dc.date.accessioned2019-06-11T00:30:43Z-
dc.date.available2019-06-11T00:30:43Z-
dc.date.created2019-04-04
dc.date.issued2019
dc.identifier.citationCrop Breeding and Applied Biotechnology, v. 19, n. 1, p. 120-124, 2019.eng
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1107914-
dc.descriptionEuterpe precatoria (Açaí-do-Amazonas) produces fruits of which the fresh pulp is consumed. It is almost exclusively collected by extractivist farmers, because no selected genotypes are available for the establishment of plantations. For the domestication and breeding of the species, mating system studies are needed for strategy formulation. This study evaluated the mating system of a natural population of E. precatoria.eng
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectMolecular markereng
dc.subjectMarcadores moleculareseng
dc.subjectAçaí-do-Amazonaseng
dc.titleMating system analysis of Açaí-do-Amazonas (Euterpe precatoria Mart.) using molecular markers.eng
dc.typeArtigo de periódicoeng
dc.date.updated2020-01-06T11:11:11Z
dc.subject.thesagroAçaíeng
dc.subject.nalthesaurusEuterpe precatoriaeng
riaa.ainfo.id1107914eng
riaa.ainfo.lastupdate2020-01-06 -02:00:00
dc.contributor.institutionSantiago Linorio Ferreyra Ramos, UFAM; Maria Teresa Gomes Lopes, UFAM; RICARDO LOPES, CPAA; Gabriel Dequigiovanni; JEFERSON LUIS VASCONCELOS DE MACEDO, CPAA; Alexandre Magno Sebbenn; EDSON BARCELOS DA SILVA, CPAA; José Nivaldo Garcia.eng
Aparece en las colecciones:Artigo em periódico indexado (CPAA)

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