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Campo DC | Valor | Idioma |
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dc.contributor.author | MICHELON, W. | eng |
dc.contributor.author | SILVA, M. L. B. da | eng |
dc.contributor.author | MEZZARI, M. P. | eng |
dc.contributor.author | PIROLLI, M. | eng |
dc.contributor.author | PRANDINI, J. M. | eng |
dc.contributor.author | SOARES, H. M. | eng |
dc.date.accessioned | 2019-08-03T01:01:29Z | - |
dc.date.available | 2019-08-03T01:01:29Z | - |
dc.date.created | 2019-08-02 | |
dc.date.issued | 2016 | |
dc.identifier.citation | Applied Biochemistry and Biotechnology, v. 178, n. 7, p. 1407-1419, 2016. | eng |
dc.identifier.uri | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1111098 | - |
dc.description | Abstract: The effects of nitrogen (N) and/or phosphorus (P) starvation on the biochemical composition of native microalgae Chlorella spp. polyculture obtained from the phycoremediation of swine wastewaters were investigated. Microalgae-specific growth rate of 1.2 day(-1) was achieved (30.3 mg L(-1) day(-1)). PO4 (-2) and NH3 were completely removed from swine digestate effluent after 3 and 11 days, respectively. Microalgae harvested immediately after nutrient removal showed high protein (56-59 %) and carbohydrate (25-34 %) but low lipid (1.8-3 %) contents. Depletion of N or P alone stimulated carbohydrate production at the expenses of proteins. Significant lipid accumulation from 3 % ± 0.5 to 16.3 % ± 0.8 was reached only after 25 days following N and P starvation as demonstrated by Nile red-stained cells. Regarding to the effects of harvesting methods on cellular biochemical composition, circumstantial evidences indicate that coagulation-flocculation with tannin may lead to lower protein and lipid amounts but increased carbohydrate content (p < 0.01) as compared to centrifugation. | eng |
dc.language.iso | eng | eng |
dc.rights | openAccess | eng |
dc.subject | Swine wastewater | eng |
dc.subject | Phycoremediation | eng |
dc.title | Effects of nitrogen and phosphorus on biochemical composition of microalgae polyculture harvested from phycoremediation of piggery wastewater digestate. | eng |
dc.type | Artigo de periódico | eng |
dc.date.updated | 2019-09-24T11:11:11Z | |
dc.subject.thesagro | Suíno | eng |
dc.subject.thesagro | Microalga | eng |
dc.subject.thesagro | Águas Residuais | eng |
dc.subject.nalthesaurus | Carbohydrates | eng |
dc.subject.nalthesaurus | Lipids | eng |
dc.subject.nalthesaurus | Microalgae | eng |
riaa.ainfo.id | 1111098 | eng |
riaa.ainfo.lastupdate | 2019-09-24 -03:00:00 | |
dc.identifier.doi | 10.1007/s12010-015-1955-x | eng |
dc.contributor.institution | MARCIO LUIS BUSI DA SILVA, CNPSA; MELISSA PAOLA MEZZARI. | eng |
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EffectsofNitrogenandPhosphorusonBiochemicalCompositionofMicroalgaePolycultureHarvestedfromPhycoremediationofPiggeryWastewater.pdf | 423.12 kB | Adobe PDF | ![]() Visualizar/Abrir |