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dc.contributor.authorZUCOLOTTO, J.eng
dc.contributor.authorRAGASSI, C. F.eng
dc.contributor.authorLOPES, C. A.eng
dc.contributor.authorPIOTTO, F. A.eng
dc.contributor.authorMELO, P. C. T. deeng
dc.date.accessioned2019-10-16T18:06:00Z-
dc.date.available2019-10-16T18:06:00Z-
dc.date.created2019-10-16
dc.date.issued2019
dc.identifier.citationAsian Journal of Soil Science and Plant Nutrition, v. 4, n. 2, p. 1-11, 2019.eng
dc.identifier.issn2456-9682eng
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1113162-
dc.descriptionThe objective of this work was to evaluate different potato production systems, namely, the Paces an alternative potato production system and the organic potato production systems in contrast to the conventional production system, a soil from the Paces system sterilized through autoclaving and an undisturbed Atlantic rainforest soil regarding the soil suppressiveness to bacterial wilt caused by R. solanacearum.eng
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectSustainabe productioneng
dc.subjectPotato crop migrationeng
dc.titleInfluence of the potato production system in the soil suppressiveness to bacterial wilt.eng
dc.typeArtigo de periódicoeng
dc.date.updated2019-10-31T11:11:11Z
dc.subject.thesagroSolanum Tuberosumeng
dc.subject.thesagroRalstonia Solanacearumeng
riaa.ainfo.id1113162eng
riaa.ainfo.lastupdate2019-10-31 -03:00:00
dc.identifier.doi10.9734/AJSSPN/2019/v4i230041eng
dc.contributor.institutionJULIANA ZUCOLOTTO, ESALQ/USP; CARLOS FRANCISCO RAGASSI, CNPH; CARLOS ALBERTO LOPES, CNPH; FERNANDO A. PIOTTO, ESALQ/USP; PAULO C. T. DE MELO, ESALQ/USP.eng
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