Por favor, use este identificador para citar o enlazar este ítem: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1113469
Registro completo de metadatos
Campo DCValorLengua/Idioma
dc.contributor.authorAZEVEDO, P. O. L. dept_BR
dc.contributor.authorAMARAL, P. N. C. dopt_BR
dc.contributor.authorCARPEJANI, G. C.pt_BR
dc.contributor.authorJUNGES, L.pt_BR
dc.contributor.authorSANTOS, S. A.pt_BR
dc.date.accessioned2019-10-25T00:36:26Z-
dc.date.available2019-10-25T00:36:26Z-
dc.date.created2019-10-24
dc.date.issued2019
dc.identifier.citationIn: CONGRESSO BRASILEIRO DE ZOOTECNIA, 29., 2019, Uberaba. Tecnologias que alimentam o mundo: anais eletrônicos. Uberaba: Sociedade Brasileira de Zootecnia, 2019.pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1113469-
dc.descriptionRegions such as the Pantanal are still lacking technologies that optimize the use of native forage resources. With the objective of evaluating two forage resources of the region, capybara grass and bocaiuva in silage production, this study evaluated the fermentation parameters and the bromatological composition of the silage of capybara grass additive with increasing levels of flour of bocaiuva. The experimental design was completely randomized, with five treatments: 0, 3, 6, 9 and 12% inclusion of bocaiuva flour and four replications. The material was chopped, mixed and compacted in experimental silos, stored for 50 days. The addition of bocaiuva flour in capybara silage increased the dry matter content and the fermentative characteristics of the silages (pH and N-NH3). Thus, the flour of bocaiuva can be used as an additive, as it provides improvement in the fermentation parameters and in the qualitative characteristics of the silages. Under the conditions of this study, the addition of 3% of bocaiuva flour in the silage of capybara grass was sufficient for better nutritional quality of the silage.pt_BR
dc.language.isoporpt_BR
dc.rightsopenAccesspt_BR
dc.titleProdução de silagem com a utilização de recursos forrageiros nativos.pt_BR
dc.typeArtigo em anais e proceedingspt_BR
dc.date.updated2019-10-28T11:11:11Z
dc.subject.thesagroSilagempt_BR
dc.subject.thesagroPlanta Forrageirapt_BR
dc.subject.thesagroBocaiúvapt_BR
dc.subject.nalthesaurusSilagept_BR
dc.subject.nalthesaurusForage grassespt_BR
dc.subject.nalthesaurusAcrocomiapt_BR
dc.description.notesZootec 2019.pt_BR
dc.format.extent2Não paginado.pt_BR
riaa.ainfo.id1113469pt_BR
riaa.ainfo.lastupdate2019-10-28 -03:00:00
dc.contributor.institutionPEDRO OTAVIO LOPES DE AZEVEDO, UEMS; PEDRO NELSON CESAR DO AMARAL, UEMS; GRAZIELA CÁCERES CARPEJANI, UEMS; LUCIANA JUNGES, UEMS; SANDRA APARECIDA SANTOS, CPAP.pt_BR
Aparece en las colecciones:Artigo em anais de congresso (CPAP)

Ficheros en este ítem:
Fichero Descripción TamañoFormato 
ProducaoSilagem2019.pdf315.64 kBAdobe PDFVista previa
Visualizar/Abrir

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace