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dc.contributor.authorBRANDÃO, L. N. S.eng
dc.contributor.authorROSA, J. M. A.eng
dc.contributor.authorKRAMER, B.eng
dc.contributor.authorSOUSA, A. T. H. I. deeng
dc.contributor.authorTREVISOL, I. M.eng
dc.contributor.authorSILVA, V. S.eng
dc.contributor.authorNAKAZATO, L.eng
dc.contributor.authorDUTRA, V.eng
dc.date.accessioned2019-11-05T00:36:08Z-
dc.date.available2019-11-05T00:36:08Z-
dc.date.created2019-11-04
dc.date.issued2019
dc.identifier.citationCiência Rural, Santa Maria, v. 49, v. 03, e20180640, 2019.eng
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1113891-
dc.descriptionAbstract: Wild boars (Sus scrofa) have become an important invasive species in all Brazilian regions. Increase in their population causes damage to rural properties, as they invade and destroy crops. To protect their crops and farm animals, producers hunt wild boars and often consume the product without any sanitary control, becoming exposed to various types of pathogens, including Toxoplasma gondii. Sanitary evaluations of these animals are scarce, especially in relation to the protozoan T. gondii. This study aimed to evaluate the occurrence of this pathogen in wild boars in Brazil. We analyzed 122 blood samples from wild boars (blood clots and serum), collected between 2014 and 2016 in five Brazilian states, using polymerase chain reaction (PCR) and indirect hemagglutination (IH) techniques. In total, 33 (27%) samples were positive by at least one test, 16 (13.1%) were positive by PCR, 19 (15.6%) were positive by IH, and only 2 (1.6%) were positive by both tests. The lack of sanitary management of feral animals increases the incidence of infections, and the consumption of raw or inadequately cooked meat may become a potential source of infection for humans in Brazil.eng
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectZoonosiseng
dc.titleDetection of Toxoplasma gondii infection in feral wild boars (Sus scrofa) through indirect hemagglutination and PCR.eng
dc.typeArtigo de periódicoeng
dc.date.updated2019-11-05T00:36:08Z
dc.subject.thesagroJavalieng
dc.subject.thesagroZoonoseeng
dc.subject.thesagroToxoplasmoseeng
dc.subject.nalthesaurusWild boarseng
dc.subject.nalthesaurusToxoplasmosiseng
dc.subject.nalthesaurusZoonoseseng
riaa.ainfo.id1113891eng
riaa.ainfo.lastupdate2019-11-04
dc.identifier.doi10.1590/0103-8478cr20180640eng
dc.contributor.institutionLAILA NATASHA SANTOS BRANDÃO, UFMT; JANAINA MARCELA ASSUNÇÃO ROSA, UFMT; BEATRIS KRAMER, CNPSA; ALESSANDRA TAMMY HAYAKAWA ITO DE SOUSA, UFMT; IARA MARIA TREVISOL, CNPSA; VIRGINIA SANTIAGO SILVA, CNPSA; LUCIANO NAKAZATO, UFMT; VALÉRIA DUTRA, UFMT.eng
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