Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1114266
Title: Agricultural practices and ecosystem services provision to ensure the food, water and energy security.
Authors: TURETTA, A. P. D.
FIDALGO, E. C. C.
PRADO, R. B.
MONTEIRO, J. M. G.
PEDREIRA, B. da C. C. G.
SCHULER, A. E.
DUARTE, G. T.
Affiliation: ANA PAULA DIAS TURETTA, CNPS; ELAINE CRISTINA CARDOSO FIDALGO, CNPS; RACHEL BARDY PRADO, CNPS; JOYCE MARIA GUIMARAES MONTEIRO, CNPS; BERNADETE DA CONCEICAO C G PEDREIRA, CNPS; AZENETH EUFRAUSINO SCHULER, CNPS; GABRIELA TEIXEIRA DUARTE, UFMG.
Date Issued: 2019
Citation: In: ECOSYSTEM SERVICES PARTNERSHIP WORLD CONFERENCE, 10., 2019, Hannover. Book of abstract. Wageningen: Foundation for Sustainable Development 2019. p. 26-27. ESP10 CONFERENCE.
Description: Considering the importance of the agricultural sector in Brazil and the existence of areas in different stages of degradation, it becomes strategic for interventions that can generate socio-economic and environmental benefits and positive impacts to the tripod F-W-E. Thus, the present study is based on the Ribeirão das Lajes dam (RJ), a core area for the water supply of the second largest city in Brazil - Rio de Janeiro. A methodological approach will be developed that will generate an integrated assessment tool to evaluate the impact of agriculture practices and its potentiality to ecosystem services provision in the Nexus F-W-E approach.
Thesagro: Água
Alimento
Segurança Alimentar
Energia
Agricultura
NAL Thesaurus: Ecosystem services
Water
Food security
Energy
Agriculture
Keywords: Serviços ecossistêmicos
Multifuncionalidade da agricultura
Type of Material: Resumo em anais e proceedings
Access: openAccess
Appears in Collections:Resumo em anais de congresso (CNPS)


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