Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1114338
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dc.contributor.authorASSIS, R. L. deeng
dc.contributor.authorAQUINO, A. M. deeng
dc.contributor.authorPRADO, R. B.eng
dc.contributor.authorBORBA, M. F. S.eng
dc.contributor.authorMAGALHÃES, L. A.eng
dc.contributor.authorTONIETTO, J.eng
dc.date.accessioned2019-11-20T00:41:03Z-
dc.date.available2019-11-20T00:41:03Z-
dc.date.created2019-11-13
dc.date.issued2019
dc.identifier.citationIn: VILELA, G. F.; BENTES, M. P. de M.; OLIVEIRA, Y. M. M. de; MARQUES, D. K. S.; SILVA, J. C. B. (Ed.). Life on land: contributions of Embrapa. Brasília, DF: Embrapa, 2019.eng
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1114338-
dc.descriptionThis chapter examines the contributions of the Brazilian Agricultural Research Corporation (Embrapa) to achieve target 15.4 of the Sustainable Development Goal 15 (SDG 15) (United Nations, 2018): By 2030, ensure the conservation of mountain ecosystems, including their biodiversity, in order to enhance their apacity to provide benefits that are essential for sustainable development.eng
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectMountainous environmentseng
dc.subjectTerritorial developmenteng
dc.subjectRio de Janeiro mountainous regioneng
dc.subjectSerra Gaucha wine territorieseng
dc.titleMountain agriculture.eng
dc.typeParte de livroeng
dc.date.updated2019-12-10T11:11:11Z
dc.format.extent2p. 71-80eng
riaa.ainfo.id1114338eng
riaa.ainfo.lastupdate2019-12-10 -02:00:00
dc.contributor.institutionRENATO LINHARES DE ASSIS, CNPAB; ADRIANA MARIA DE AQUINO, CNPAB; RACHEL BARDY PRADO, CNPS; MARCOS FLAVIO SILVA BORBA, CPPSUL; LUCIOLA ALVES MAGALHAES, CNPM; JORGE TONIETTO, CNPUV.eng
Appears in Collections:Capítulo em livro científico (CNPAB)

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