Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1114760
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dc.contributor.authorFARIAS, R. de M.eng
dc.contributor.authorBARRETO, C. F.eng
dc.contributor.authorZANDONÁ, R. R.eng
dc.contributor.authorMARTINS, C. R.eng
dc.contributor.authorMELLO-FARIAS, P.eng
dc.contributor.authorMARODIN, G. A. B.eng
dc.date.accessioned2019-11-21T00:35:18Z-
dc.date.available2019-11-21T00:35:18Z-
dc.date.created2019-11-20
dc.date.issued2019
dc.identifier.citationPesquisa Agropecuária Brasileira., Brasília, v. 54, e01353, 2019eng
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1114760-
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectAbscisãoeng
dc.subjectQualidade dos frutoseng
dc.subjectRaleio manualeng
dc.titleChemical thinning of 'BRS Kampai' peach trees.eng
dc.typeArtigo de periódicoeng
dc.date.updated2019-11-21T00:35:18Z
dc.subject.thesagroPrunus Persicaeng
dc.subject.nalthesaurusMetamitroneng
riaa.ainfo.id1114760eng
riaa.ainfo.lastupdate2019-11-20
dc.identifier.doiDOI: 10.1590/S1678-3921.pab2019.v54.01353eng
dc.contributor.institutionRoseli de Mello Farias; Caroline Farias Barreto; Renan Ricardo Zandoná; CARLOS ROBERTO MARTINS, CPACT; Paulo Mello-Farias; Gilmar Arduino Bettio Marodin.eng
Appears in Collections:Artigo em periódico indexado (CPACT)

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