Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1121337
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dc.contributor.authorFERNANDES, C. de F.
dc.contributor.authorVIEIRA JUNIOR, J. R.
dc.contributor.authorAGUIAR, P. das N. de
dc.contributor.authorSOUZA, M. F.
dc.contributor.authorFREIRE, T. C.
dc.contributor.authorFONSECA, A. S. da
dc.contributor.authorALVES, R. de C.
dc.date.accessioned2020-03-24T15:12:37Z-
dc.date.available2020-03-24T15:12:37Z-
dc.date.created2020-03-24
dc.date.issued2020
dc.identifier.citationRevista Ibero-Americana de Ciências Ambientais, v. 11, n. 1, 2020.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1121337-
dc.language.isopor
dc.rightsopenAccesspt_BR
dc.titleAtividade peroxidásica em feijoeiro comum (Phaseolus vulgaris L.) cv. Aporé na presença de ácido salicílico e Thanatephorus cucumeris.
dc.typeArtigo de periódico
dc.date.updated2020-04-17T11:11:11Z
dc.subject.thesagroFeijão
dc.subject.thesagroThanatephorus Cucumeris
riaa.ainfo.id1121337
riaa.ainfo.lastupdate2020-04-17 -03:00:00
dc.contributor.institutionCLEBERSON DE FREITAS FERNANDES, CNPAT; JOSE ROBERTO VIEIRA JUNIOR, CNPAT.
Appears in Collections:Artigo em periódico indexado (CPAF-RO)

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