Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1121339
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dc.contributor.authorFONSECA, A. S.
dc.contributor.authorFERNANDES, C. de F.
dc.contributor.authorVIEIRA JUNIOR, J. R.
dc.contributor.authorROCHA, R. B.
dc.contributor.authorFREIRE, T. C.
dc.contributor.authorSANGI, S. C.
dc.contributor.authorBASTOS, J. S. F.
dc.contributor.authorALVES, R. C.
dc.date.accessioned2020-03-24T15:12:58Z-
dc.date.available2020-03-24T15:12:58Z-
dc.date.created2020-03-24
dc.date.issued2020
dc.identifier.citationRevista Ibero-Americana de Ciências Ambientais, v. 11, n. 1, 2020.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1121339-
dc.language.isopor
dc.rightsopenAccesspt_BR
dc.subjectFitopatógenos
dc.subjectDoenças fúngicas
dc.titleExtratos vegetais do gênero capsicum com potencial atividade antifúngica contra Rhizoctonia solani e Sclerotium rolfsii.
dc.typeArtigo de periódico
dc.date.updated2020-04-17T11:11:11Z
riaa.ainfo.id1121339
riaa.ainfo.lastupdate2020-04-17 -03:00:00
dc.contributor.institutionCLEBERSON DE FREITAS FERNANDES, CNPAT; JOSE ROBERTO VIEIRA JUNIOR, CPAF-RO; RODRIGO BARROS ROCHA, CPAF-RO.
Appears in Collections:Artigo em periódico indexado (CPAF-RO)

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