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dc.contributor.authorSOUZA, T. L. P. O.
dc.contributor.authorPEREIRA, H. S.
dc.contributor.authorAGUIAR, M. S.
dc.contributor.authorCOSTA, J. G. C.
dc.contributor.authorFARIA, L. C.
dc.contributor.authorABREU, A. F. B.
dc.contributor.authorKNUPP, A. M.
dc.contributor.authorMAGALDI, M. C. S.
dc.contributor.authorSOUZA, N. P.
dc.contributor.authorRODRIGUES, L. A.
dc.contributor.authorMELO, L. C.
dc.date.accessioned2020-06-03T04:39:55Z-
dc.date.available2020-06-03T04:39:55Z-
dc.date.created2020-06-02
dc.date.issued2020
dc.identifier.citationAnnual Report of the Bean Improvement Cooperative, v. 63, p. 13-14, Apr. 2020.
dc.identifier.issn0084-7747
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1122877-
dc.descriptionThe Embrapa breeding program objectives include the release of varieties adapted to different production systems and regions in Brazil, with high yield and production stability, besides commercial, culinary, nutritional and functional seed quality.
dc.language.isoeng
dc.rightsopenAccesseng
dc.titleEmbrapa common bean breeding program: main objectives and opportunities for collaborations.
dc.typeArtigo de periódico
dc.subject.thesagroFeijão
dc.subject.thesagroPhaseolus Vulgaris
dc.subject.thesagroMelhoramento Genético Vegetal
dc.subject.thesagroPesquisa Agrícola
riaa.ainfo.id1122877
riaa.ainfo.lastupdate2020-06-02
dc.contributor.institutionTHIAGO LIVIO PESSOA OLIV DE SOUZA, CNPAF; HELTON SANTOS PEREIRA, CNPAF; MARCELO SFEIR DE AGUIAR, CNPAF; JOAQUIM GERALDO CAPRIO DA COSTA, CNPAF; LUIS CLAUDIO DE FARIA, CNPAF; ANGELA DE FATIMA BARBOSA ABREU, CNPAF; ADRIANO MOREIRA KNUPP, CNPAF; MARIANA CRUZICK DE S MAGALDI, CNPAF; NILDA PESSOA DE SOUZA, CNPAF; LUANA ALVES RODRIGUES, CNPAF; LEONARDO CUNHA MELO, CNPAF.
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