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dc.contributor.authorOLIVEIRA, C. T. de
dc.contributor.authorROZANE, D. E.
dc.contributor.authorAMORIM, D. A. de
dc.contributor.authorSOUZA, H. A. de
dc.contributor.authorFERNANDES, B. S.
dc.contributor.authorNATALE, W.
dc.date.accessioned2020-08-13T11:13:12Z-
dc.date.available2020-08-13T11:13:12Z-
dc.date.created2020-08-12
dc.date.issued2020
dc.identifier.citationRevista Brasileira de Fruticultura, v. 42, n. 3, e-132, 2020.
dc.identifier.issn0100-2945
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1124293-
dc.descriptionThe present study aimed to compare the use of leaf and flower analysis and to verify the most appropriate organ for the diagnosis of the nutritional status of guava trees. The evaluation was carried out using the CND (Compositional Nutrient Diagnosis) methodology, using yield and nutritional contents of the leaf and flower of 'Paluma' guava trees in 48 plots of an irrigated orchard.
dc.language.isoeng
dc.rightsopenAccesseng
dc.subjectAvaliação do estado nutricional
dc.subjectAnálise de tecido
dc.titleDiagnosis of the nutritional status of 'Paluma' guava trees using leaf and flower analysis.
dc.typeArtigo de periódico
dc.subject.thesagroPsidium Guajava
riaa.ainfo.id1124293
riaa.ainfo.lastupdate2020-08-12
dc.identifier.doihttp://dx.doi.org /10.1590/0100-29452020132
dc.contributor.institutionCIBELLE TAMIRIS DE OLIVEIRA, UFPR; DANILO EDUARDO ROZANE, UNESP; DANIEL ANGELUCCI DE AMORIM, EPAMIG; HENRIQUE ANTUNES DE SOUZA, CPAMN; BEATRICE SANTANA FERNANDES, UFSM; WILLIAM NATALE, UFC.
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