Title:	Amazonian Robustas - new Coffea canephora coffee cultivars for the Western Brazilian Amazon.
Authors:	TEIXEIRA, A. L. ROCHA, R. B. ESPINDULA, M. C. RAMALHO, A. R. VIEIRA JUNIOR, J. R. ALVES, E. A. LUNZ, A. M. P. SOUZA, F. de F. COSTA, J. N. M. FERNANDES, C. de F.
Affiliation:	ALEXSANDRO LARA TEIXEIRA, CPAF-RO; RODRIGO BARROS ROCHA, CPAF-RO; MARCELO CURITIBA ESPINDULA, CPAF-RO; ANDRE ROSTAND RAMALHO, CPAF-RO; JOSE ROBERTO VIEIRA JUNIOR, CNPAT; ENRIQUE ANASTACIO ALVES, CPAF-RO; AURENY MARIA PEREIRA LUNZ, CPAF-AC; FLAVIO DE FRANCA SOUZA, CPATSA; JOSE NILTON MEDEIROS COSTA, CPAF-RO; CLEBERSON DE FREITAS FERNANDES, CNPAT.
Date Issued:	2020
Citation:	Crop Breeding and Applied Biotechnology, v. 20, n. 3, e323420318, 2020.
Description:	Amazonian Robustas are ten new clones of high yield potential with characteristics typical of the botanical varieties conilon and robusta. With individual registration, the new cultivars were developed to be grown together with other clones, with flexibility of composition of the crops according to the preference of the producer.
Thesagro:	Café Robusta Coffea Canephora Variedade Características Agronômicas Aclimatação Condição Ambiental Rendimento Campo Experimental
NAL Thesaurus:	New variety Agronomic traits Acclimation Environmental factors Crop yield
Keywords:	Ouro Preto do Oeste (RO) Rondônia Western Amazon Amazônia Ocidental
DOI:	http://dx.doi.org/10.1590/1984-70332020v20n3c53
Type of Material:	Artigo de periódico
Access:	openAccess
Appears in Collections:	Artigo em periódico indexado (CNPAT)