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dc.contributor.authorBARBOSA, A. S.
dc.contributor.authorPEREIRA, R. G.
dc.contributor.authorRODRIGUES, L. A.
dc.contributor.authorCASACA, J. de M.
dc.contributor.authorVALENTI, W. C.
dc.contributor.authorFABREGAT, T. E. P.
dc.date.accessioned2021-02-25T12:37:59Z-
dc.date.available2021-02-25T12:37:59Z-
dc.date.created2021-02-17
dc.date.issued2020
dc.identifier.citationAquaculture International, v. 28, n. 5, p. 2111-2120, Oct. 2020.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1130039-
dc.descriptionThus, the objective of the present study was to analyze the economic feasibility of trout farming on family farms in the Serra Catarinense region, SC, Brazil, comparing two profiles of farming by characterizing their different scales of production.
dc.language.isoeng
dc.rightsopenAccesseng
dc.subjectEconomia da aquicultura
dc.subjectSustentabilidade
dc.titleEconomic analysis of family trout farming in Southern Brazil.
dc.typeArtigo de periódico
dc.subject.nalthesaurusFamily farms
dc.subject.nalthesaurusEconomic sustainability
riaa.ainfo.id1130039
riaa.ainfo.lastupdate2021-02-19
dc.identifier.doihttps://doi.org/10.1007/s10499-020-00580-7
dc.contributor.institutionANDRESSA STEFFEN BARBOSA, College of Agriculture and Veterinary, Santa Catarina State University, Lages, SC, Brazil.
dc.contributor.institutionRAQUEL GRANDE PEREIRA, College of the West, Chapecó, Santa Catarina State University, Chapeco, SC, Brazil.eng
dc.contributor.institutionLAURINDO ANDRE RODRIGUES, CPAMNeng
dc.contributor.institutionJORGE DE MATOS CASACA, Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina, Chapeco, SC, Brazil.eng
dc.contributor.institutionWAGNER COTRONI VALENTI, UNESP Innovation Agency – AUIN, São Paulo State University, São Paulo, Brazil.eng
dc.contributor.institutionTHIAGO EL HADI PEREZ FABREGAT, College of Agriculture and Veterinary, Santa Catarina State University, Lages, SC, Brazil.eng
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