Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1131663
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dc.contributor.authorOLIVEIRA, G. M. de
dc.contributor.authorANGELOTTI, F.
dc.contributor.authorMARQUES, E. J. N.
dc.contributor.authorSILVA, F. F. S. da
dc.contributor.authorPELACANI, C. R.
dc.contributor.authorDANTAS, B. F.
dc.date.accessioned2021-05-04T16:31:13Z-
dc.date.available2021-05-04T16:31:13Z-
dc.date.created2021-05-04
dc.date.issued2020
dc.identifier.citationRevista Brasileira de Geografia Física, v. 13, n. 7, p. 3689-3697, 2020.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1131663-
dc.descriptionThe seed physiological quality is related with climate variation during development. Thus, the aim of this study was to determinate the relation among climatic factors and germination of M. urundeuva seeds in different growing seasons and to predict the germination according to the climatic scenarios. Seeds from 14 crop seasons (2005 to 2018) and climatic data from the ?Bebedouro? weather station (Embrapa Semiarid) were used to determine the influence of climatic conditions on the vegetative, female and male flowers and the fruiting of M. urundeuva. The simple linear correlation and the multiple linear regression model were applied to determine the influence of climatic elements on the production of M. urundeuva seeds. The multivariate calibration model was developed using the previous selection of variables by the algorithm of successive projections. From the mathematical model, the germination of M. urundeuva seeds was predicted according to climate change, as provided by the IPCC. Seed germination showed a significant difference between harvests. Through the correlation it was observed that the temperature correlated negatively with all phenological phases of M. urundeuva. The quality of M. urundeuva seeds is related to the maximum, average and minimum temperature, average and minimum humidity, and precipitation. These climate variables during the different phenological phases of M. urundeuva affect the physiological quality of the seeds, and, in climate change scenarios, there will be a reduction in the seed production of this species.
dc.languageIngles
dc.language.isoen
dc.rightsopenAccesseng
dc.subjectAroeira-do-sertão
dc.subjectBioma Caatinga
dc.titleClimate and the Myracrodruon urundeuva Allemão seed production.
dc.typeArtigo de periódico
dc.subject.thesagroMyracrodruon Urundeuva
dc.subject.thesagroSemente
dc.subject.thesagroGerminação
dc.subject.thesagroMudança Climática
dc.subject.thesagroFisiologia
dc.subject.nalthesaurusClimate change
riaa.ainfo.id1131663
riaa.ainfo.lastupdate2021-05-04
dc.contributor.institutionGILMARA MOREIRA DE OLIVEIRA; FRANCISLENE ANGELOTTI, CPATSA; EMANUEL JOSÉ NASCIMENTO MARQUES; FABRÍCIO FRANCISCO SANTOS DA SILVA; CLAUDINEIA REGINA PELACANI; BARBARA FRANCA DANTAS, CPATSA.
Appears in Collections:Artigo em periódico indexado (CPATSA)

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