Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1133359
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dc.contributor.authorLIMA, M. F. P. de
dc.contributor.authorLOPES, W. de A. R.
dc.contributor.authorNEGREIROS, M. Z. de
dc.contributor.authorRESENDE, F. V.
dc.contributor.authorBESSA, A. T. M.
dc.contributor.authorGRANGEIRO, L. C.
dc.date.accessioned2021-08-09T16:00:24Z-
dc.date.available2021-08-09T16:00:24Z-
dc.date.created2021-08-09
dc.date.issued2021
dc.identifier.citationRevista Caatinga, v. 34, n. 3, p. 559-569, jul./set. 2021
dc.identifier.issn1983-2125
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1133359-
dc.descriptionThus, the objective of this work was to evaluate production characteristics and profitability of conventional and virus-free garlic crops as a function of different clove-seed sizes and plant spacings.
dc.language.isoeng
dc.rightsopenAccesseng
dc.titleClove-seed size and health and plant spacing on the viability of garlic crops.
dc.typeArtigo de periódico
dc.subject.thesagroAlho
dc.subject.thesagroRentabilidade
dc.subject.thesagroDensidade de Plantio
dc.subject.thesagroAllium Sativum
riaa.ainfo.id1133359
riaa.ainfo.lastupdate2021-08-09
dc.identifier.doihttp://dx.doi.org/10.1590/1983-21252021v34n307rc
dc.contributor.institutionMAYKY FRANCLEY PEREIRA DE LIMA, SESI - Serviço Social da Indústria, Mossoró, RN; WELDER DE ARAÚJO RANGEL LOPES, Department of plant sciences, Universidade Federal Rural do Semi-Árido, Mossoró, RN; MARIA ZULEIDE DE NEGREIROS, 3Department of plant sciences, Universidade Federal Rural do Semi-Árido, Mossoró, RN; FRANCISCO VILELA RESENDE, CNPH; ANTÔNIA TAMIRES MONTEIRO BESSA, Department of plant sciences, Universidade Federal Rural do Semi-Árido, Mossoró, RN; LEILSON COSTA GRANGEIRO, Department of plant sciences, Universidade Federal Rural do Semi-Árido, Mossoró, RN.
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