Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1133445
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dc.contributor.authorRECH, D. V.
dc.contributor.authorFONSECA, F. M. da
dc.contributor.authorMORES, M. A. Z.
dc.contributor.authorCOLDEBELLA, A.
dc.contributor.authorVAZ, C. S. L.
dc.date.accessioned2021-08-11T13:00:57Z-
dc.date.available2021-08-11T13:00:57Z-
dc.date.created2021-08-11
dc.date.issued2021
dc.identifier.citationIn: INTERNATIONAL POULTRY SCIENTIFIC FORUM, 2021. Abstract. Georgia: Southern Poultry Science Society, 2021. p.56. Evento Virtual.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1133445-
dc.language.isoeng
dc.rightsopenAccesseng
dc.subjectResistência antimicrobiana
dc.subjectAntimicrobial resistance
dc.subjectBacteriófagos
dc.titleComparison of techniques to enumerate Salmonella bacteriophages in cecal content of chickens. Pathology.
dc.typeResumo em anais e proceedings
dc.subject.thesagroFrango
dc.subject.thesagroGalinha
dc.subject.thesagroAvicultura
dc.subject.thesagroSalmonella
dc.subject.thesagroSegurança Alimentar
dc.subject.nalthesaurusBroiler chickens
dc.subject.nalthesaurusCampylobacter jejuni
dc.subject.nalthesaurusFood safety
dc.subject.nalthesaurusBacteriophages
riaa.ainfo.id1133445
riaa.ainfo.lastupdate2021-08-11
dc.contributor.institutionDAIANE VOSS RECH, CNPSA; FRANCISCO NOE DA FONSECA, CNPSA; MARCOS ANTONIO ZANELLA MORES, CNPSA; ARLEI COLDEBELLA, CNPSA; CLARISSA SILVEIRA LUIZ VAZ, CNPSA.
Appears in Collections:Resumo em anais de congresso (CNPSA)

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