Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1134090
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dc.contributor.authorSIMPÓSIO BRASIL SUL DE SUINOCULTURA, 13.
dc.contributor.authorBRASIL SUL PIG FAIR, 12., 2021, Chapecó
dc.date.accessioned2021-09-07T02:08:41Z-
dc.date.available2021-09-07T02:08:41Z-
dc.date.created2021-09-06
dc.date.issued2021
dc.identifier.citationConcórdia: Embrapa Suínos e Aves, 2021.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1134090-
dc.language.isopor
dc.rightsopenAccesspt_BR
dc.titleAnais...
dc.typeLivros
dc.subject.thesagroSuinocultura
dc.subject.thesagroProdução Animal
dc.subject.thesagroSanidade Animal
dc.subject.thesagroNutrição Animal
dc.subject.thesagroMercado
dc.description.notesEvento on line.
dc.format.extent281 p.
riaa.ainfo.id1134090
riaa.ainfo.lastupdate2021-09-06
Appears in Collections:Livro científico (CNPSA)

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