Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1135127Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | FERREIRA GOMES, C. C. | |
| dc.contributor.author | OLIVEIRA, L. DE S. | |
| dc.contributor.author | RODRIGUES, D. C. | |
| dc.contributor.author | RIBEIRO, P. R. V. | |
| dc.contributor.author | CANUTO, K. M. | |
| dc.contributor.author | DUARTE, A. S. G. | |
| dc.contributor.author | EÇA, K. S. | |
| dc.contributor.author | FIGUEIREDO, R. W. DE | |
| dc.date.accessioned | 2021-10-07T18:00:23Z | - |
| dc.date.available | 2021-10-07T18:00:23Z | - |
| dc.date.created | 2021-10-07 | |
| dc.date.issued | 2021 | |
| dc.identifier.citation | Journal of Food Biochemistry, p.e13880-e13880, 2021 | |
| dc.identifier.uri | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1135127 | - |
| dc.language.iso | eng | |
| dc.rights | openAccess | eng |
| dc.subject | Antiinflamatórios | |
| dc.subject | Atividades antioxidantes | |
| dc.subject | Efeito antioxidante | |
| dc.subject | Propriedades antioxidantes | |
| dc.subject | Compostos bioativos | |
| dc.title | Evidence for antioxidant and anti-inflammatory potential of mango (Mangifera indica L.) in naproxen-induced gastric lesions in rat. | |
| dc.type | Artigo de periódico | |
| dc.subject.thesagro | Mangifera Indica | |
| dc.subject.nalthesaurus | Enzyme activity | |
| dc.subject.nalthesaurus | Lipids | |
| dc.subject.nalthesaurus | Oxidation | |
| dc.subject.nalthesaurus | Rats | |
| dc.subject.nalthesaurus | Antioxidants | |
| dc.subject.nalthesaurus | Mangifera | |
| riaa.ainfo.id | 1135127 | |
| riaa.ainfo.lastupdate | 2021-10-07 | |
| dc.identifier.doi | 10.1111/jfbc.13880 | |
| dc.contributor.institution | CARLA CATIÚSCIA FERREIRA GOMES, Department of Food Engineering, Federal University of Ceara; LUCIANA DE SIQUEIRA OLIVEIRA, Department of Food Engineering, Federal University of Ceara; DELANE C. RODRIGUES, Department of Food Engineering, Federal University of Ceara; PAULO RICELI VASCONCELOS RIBEIRO, CNPAT; KIRLEY MARQUES CANUTO, CNPAT; ANTONIELLA SOUZA GOMES DUARTE, Department of Physiology and Pharmacology, School of Medicine, Federal University of Ceara; KALIANA SITONIO EÇA, Department of Food Engineering, Federal University of Ceara; Department of Food Engineering, Federal University of Ceara. | |
| Appears in Collections: | Artigo em periódico indexado (CNPAT)![]() ![]() | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ART21075.pdf | 1,31 MB | Adobe PDF | ![]() View/Open |








